Apply Today Pastry Cook Up to $25 / hour James Beard nominated restauranteur Sam Fox, who brought us North Italia and Flower Child, has now opened Culinary Dropout! We are conducting on site interviews Monday Friday from 2pm 4pm! Our address is 1120 S Tryon St. #100, and our front doors face Carson blvd look for the big red umbrellas! Why Culinary Dropout? Killer earning

Hotel Concord Embassy Suites Line Cook Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence We are looking for someone passionate about cooking to join our team. You must be creative, motivated, and passionate about growing your talents in the kitchen! Successful candidates for this role will have previous experience working in a prof

Apply Today Prep Cook Up to $20 / hour James Beard nominated restauranteur Sam Fox, who brought us North Italia and Flower Child, has now opened Culinary Dropout! We are conducting on site interviews Monday Friday from 2pm 4pm ! Our address is 1120 S Tryon St. #100, and our front doors face Carson blvd look for the big red umbrellas! Why Culinary Dropout? Killer earning p

Hotel Concord Embassy Suites Executive Chef Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence If you are an experienced Chef, if you enjoy putting your creativity to work, and you enjoy the culinary impact you make on guests from all over the world, then we want you! At Atrium Hospitality, we want our associates to have positive ex

Prepare all food items as required by menus and recipes supplied, observing all standards of quality assurance, sanitation, and safety. Assist in the cleanup and storage of food and food related items in the kitchen. Qualifications High school diploma or equivalent preferred. ServSafe certification strongly preferred. Six months experience in volume cookery with experienc

This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities Full culinary management of food service operation to include inventory, ordering and receiving Knowledge of P&L accountability

Davidson Dining Services is looking for an experienced cook to work in Davis Cafe. Cook II is responsible for preparing food according to Davidson College standards in a fast paced, busy and excellence focused dining location. As a Cook II on our team, you'll help bring recipes to life. Cook II will accurately and efficiently prepare, portion, cook, and present a variety

Line Cook | H2B Job Locations US SC Hilton Head Island Requisition ID 2024 107435 # of Openings 11 Category (Portal Searching) Culinary Location Hilton Head Oceanfront Resort Located on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise unlike anywhere else in this premier destination. The Om

Brand Bruegger's Bagels Breakfast with us, and dinner with your loved ones! At Bruegger's, we've been kettle cooking our bagels and serving tradition you can taste for over 35 Years! We guarantee two things First, we're committed to serving genuine, New York style bagels and real, made in Vermont cream cheese. Second we are committed to work life balance for our team. Our

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities Assists Executive Chef to assure compliance with all sanitation, ServSafe,

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Perform all duties assigned by the head cook/school administration in the selection, preparation, and serving of food Maintain a clean and safe food service environment; perform sanitation duties to ensure that all equipment is thoroughly cleaned according to state regulations Store, utilize, and dispose of food and supplies following federal, state, local, and district r

With a culture of recognition and reputation for excellence, ELS is the ideal organization in which to develop a long and successful career! ELS is hiring for the position of Cook in Littleton, North Carolina. You are applying for a Part Time Seasonal Position on Beautiful Lake Gaston Your job will include Provide customer assistance as required. Prepare and cook using gr

Prepares, oversees, and presents all cold items for salad bar according to recipes and standards set by the Executive Chef. Prepares all am & pm specialty break items as directed by Executive Chef. Assists with preparation of evening meals, socials and special events as needed. Principal Duties and Responsibilities Daily prepares and displays all cold food items for salad

Prepare food of consistent quality following brand recipe cards Proper Documentation on all food containers with adherence to rotations per SOP Practice safety standards at all times Report to work in full clean uniform on time and ready to serve Cook orders with adherence to guest requests/special needs in a positive manner Be proactive with ordering and pars, food prepa